A harmonious fusion of saffron's luxurious flavor and the warm embrace of golden milk. Indulge in this rich, aromatic elixir that soothes your senses and nourishes your body. Elevate your daily ritual with the golden goodness of saffron-infused milk, a delightful blend of tradition and indulgence.
step 1
Pour 1/3 cup milk into a saucepan. Heat over medium-low heat until hot but not boiling, about 1 minute.
step 2
Add turmeric , ginger, black pepper, cardamom, and saffron; stir until combined.
step 3
Pour remaining milk into saucepan and cook over medium heat until flavors blend.
1 cup milk
1/4 teaspoon ground turmeric
1/4 teaspoon ground ginger
1 pinch ground black pepper
2 pods cardamom
At least 4 strands of Royal Spice Saffron